Roll Recipe

24 or so Frozen Rhodes Rolls
1/2 cup Mayo
1/2 cup melted butter
1/2 cup parmesan cheese
seasonings of your liking (I used a few shakes of italian seasoning)

Place frozen rolls in lightly greased 9X13 pans cover with plastic and let raise according to package directions (I think it says about four hours)
Mix the mayo, butter, and parmesan together and spoon over each roll. bake according to package. (I bake mine until sides and bottoms of rolls are golden brown.)